NEWARK, DELAWARE | March 30, 2026 — The GCC functional food and beverage market is entering a transformative era, evolving from a niche expatriate-driven segment into a cornerstone of national public health strategy. Valued at USD 18.20 billion in 2025, the market is projected to reach USD 20.18 billion in 2026. Propelled by a strong 10.9% CAGR, the sector is...