Flavor Encapsulation Ingredients Market to Reach USD 9.8 Billion by 2036, Growing at 7.2% CAGR Carbohydrates and Modified Starches Lead with 34% Share; Beverages Dominate Applications at 32%; India Emerges as Fastest-Growing Market at 8.6% CAGR New York, NY – July 17, 2026 – The global Flavor Encapsulation Ingredients Market is projected to grow from USD 4.9 billion...