NEWARK, Del., Jun 3, 2026 — The global Dairy Alternatives Market is poised for significant growth over the next decade, with market value projected to increase from USD 24.9 billion in 2025 to USD 51.9 billion by 2036, registering a CAGR of 6.9% during the forecast period, according to Future Market Insights (FMI). The growing consumer shift toward plant-based diets, increasing lactose...

NEWARK, Del., Jun 3, 2026 — The global Dairy Alternatives Market is poised for significant growth over the next decade, with market value projected to increase from USD 24.9 billion in 2025 to USD 51.9 billion by 2036, registering a CAGR of 6.9% during the forecast period, according to Future Market Insights (FMI). The growing consumer shift toward plant-based diets, increasing lactose...

BERLIN / LONDON / NEW YORK — The global landscape of the dairy aisle is undergoing a permanent transformation. New market intelligence reveals that the global Dairy Alternatives Market is valued at USD 26.6 billion in 2026, with projections showing a surge to USD 51.9 billion by 2036. This trajectory represents a robust Compound Annual Growth Rate (CAGR) of 7.4% over the next ten years,...

The dairy alternatives market has moved from a niche segment into a major force in the global food and beverage industry. Consumers today are looking for products that align with their health goals, dietary choices, ethical beliefs, and environmental concerns. This has pushed plant-based categories into mainstream retail shelves, foodservice menus, and e-commerce platforms. What once appealed...

Soybean Food & Beverage Products Market: Plant-Based Protein Demand, Global Trends, and Growth Outlook (2026–2034) Written by: Pritesh , Market Research Analyst, M2 Square Consultancy5+ years of experience in Market Research and Business Intelligence Introduction The Soybean Food & Beverage Products Market is experiencing steady global growth as consumers increasingly...