The global antifreeze protein market is likely to be valued at US$ 25.7 million in 2026 and is anticipated to reach US$ 218.8 million by 2033, expanding at a CAGR of 35.8% during the forecast period from 2026 to 2033. The market is gaining significant momentum as industries increasingly seek advanced biological solutions capable of protecting cells, tissues, food products, and sensitive...

The European soft serve market is experiencing strong momentum as consumers increasingly seek indulgent, convenient, and customizable frozen dessert options. Soft serve ice cream continues to remain a popular treat across quick-service restaurants, amusement parks, cafes, food trucks, malls, and tourist destinations throughout Europe. According to industry estimates, soft serve sales in Europe...