The global herbs flavor market size is expected to be valued at US$ 22.4 billion in 2026 and is projected to reach US$ 35 billion by 2033, registering a compound annual growth rate (CAGR) of 6.6% during the forecast period from 2026 to 2033. This steady growth reflects the increasing adoption of herb-based flavors in food, beverage, and nutraceutical applications. One of the primary...