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- The Role of Urbanization and Changing Eating Habits in the Growing Popularity of Quick Service RestaurantsAs environmental consciousness becomes a global priority, the quick service restaurants market is taking significant steps to embrace sustainability. With growing concerns over packaging waste, resource consumption, and food system impacts, QSRs are exploring ways to lessen their ecological footprint while still providing the convenience and variety consumers love. Operators in the Quick...0 Комментарии 0 Поделились 2869 Просмотры
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